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My passion for cooking was born in the sea

When I was a boy I always preferred the sea to school ..

And so I soon found myself working on one of our fishing boats. Golfo Aranci in fact has an ancient fishing tradition, which finds its origins from the first Ponza immigrants who came to Golfo Aranci in the early years of the last century. After all, my name is widely used in Campania, and it also testifies to the tradition and my origins.

On the fishing boats, in addition to the hard work of fishing, I was also skilled in the kitchen. And so, mindful of my mother’s cooking, I have perfected more and more what if at the beginning it was a passion, it soon became my job.

But after all, what could be better than combining work and passion?

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Ristorante da Ciro a Golfo Aranci
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